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Vegan Oat Waffles with Bananas vegan desserts vegan recipes vegan recipes for kids vegetarian  vegan waffle recipes Vegan Oat Waffles with Bananas

Vegan Oat Waffles with Bananas

This is the name of the dish we have chosen for you; Vegan Oat Waffles with Bananas.

The best thing about the waffles, however, is that they are not only delicious, but also healthy, because I completely abstained from sugar in the preparation. For my oat waffles, the sweetness comes from the bananas, which were not only behind as a topping but were also used directly in the dough. If you like it sweeter, you can also serve the finished waffles with some maple syrup.

Quantity: about 4-5 waffles

Ingredients

100 g of oatmeal
200 ml of oatmeal milk
1 banana
1-2 tablespoons flour
1 teaspoon Baking powder
1 dash of lemon juice
some oil or margarine for the waffle iron
Also: bananas and maple syrup as a topping

Vegan Oat Waffles with Bananas

Preparation

Purée the oats with a blender (or in a blender) until a kind of flour is formed. Stir with the oatmeal and let soak for about 15 minutes.
Now peel the banana and add it with a dash of lemon juice and the baking powder to the oatmeal and puree again. Thicken with 1-2 tablespoons of flour to form a viscous wafer dough.
The waffle iron and grease enter (depending on the size of the waffle iron) about 2 tablespoons of batter onto the plates and let the oats waffles bake for about 10-15 minutes. Serve with a few fresh slices of banana and some maple syrup.

We recommend for you: Christmas Gingerbread Cookies

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Vegan Oat Waffles with Bananas vegan desserts vegan recipes vegan recipes for kids vegetarian  vegan waffle recipes Vegan Oat Waffles with Bananas

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