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So one thing is for you again this time! Extremely delicious Vegan Banana Muffins with Chocolate.
Basic ingredients for baking such as flour, sugar, baking powder, oil, chocolate and vanilla sugar I always, really at any time, in sufficient quantities in my pantry in the kitchen.
Ingredients for 10 muffins
120 g of flour
90 g sugar
2 teaspoons of baking soda
1 pinch of salt
1 banana
30 g of oil
100 g of water
75 g chocolate drops / drops
Vegan Banana Muffins with Chocolate
Preparation
Mix the flour with the sugar, salt and baking powder. Mix the oil with the water. Peel the banana and slice it roughly. Then crush the banana pieces in a small bowl with the fork. The Banana porridge into the water-oil mixture.
Add the liquid ingredients to the dry ingredients. Add 3/4 of the chocolate drops. Then mix everything together. Only just so long and so much, until all the ingredients are connected.
Spread the muffins into the paper cups. Divide the remaining chocolate drops onto the muffins.
Bake the muffins at 180 degrees for 25 minutes.
We recommend for you: Vegan Chickpeas Curry
