This is the name of the dish we have chosen for you; Delicious Durian Cupcake.
Durian cupcakes turn to durian Bake a cake to make this menu. If the gurus saw the mistake. I will be very thankful to you.
- Durian 180 grams
- 50 ml milk
- 1 teaspoon lime juice
- Wheat Flour 180 g.
- 1/2 teaspoon baking powder
- 2 eggs
- Sugar Sand 160 g.
- Salt 1/4 teaspoon
- Fresh butter 50 ml.
How to make durian cupcake
► Sift flour mixture with baking powder on the sieve for 2 rounds.
► Beat eggs, sugar and salt until smooth. Add the crushed durian meat. Mix well Gradually add the flour to a third round before the flour does not float. Beat and mix well.
► Slowly pour the melted butter, mix well. Then pour the bag into the refrigerator for about 1 hour.
► Bring the flour to print. In this case, heat the oven before baking for 5-10 minutes. Use the top – bottom 180 ° C when the oven is ready to bake before baking. Change is the only fire.